Job Position: Food Production Line

• Operate food production line equipment in accordance with safety and quality standards

• Monitor product flow and adjust machinery to maintain consistent production speed and quality

• Inspect raw materials and finished goods for defects, removing and reporting any non-conforming products

• Accurately weigh, measure, and portion ingredients per production specifications

• Maintain a clean and organized workstation, following sanitation and hygiene guidelines for food handling

• Assist with packaging, labeling, and stacking finished products for shipment or storage

• Perform routine equipment checks and alert maintenance staff of any malfunctions or safety concerns

• Follow production schedules to ensure timely completion of orders

• Record production data, including quantities produced, waste, and downtime, for reporting purposes

• Support team members to achieve daily production goals and maintain workflow efficiency

• Paid every week.

• Access to Health, Vision, and Dental benefits

• Safe workspaces and fair oversight

• Se Habla Español

• Diverse Staffing Norcross

• 5555 Oakbrook Parkway, Suite 155

• Norcross, GA 30093

• Phone: (770) 662-8005

• Email: OnlineAppsNorcross@DiverseStaffing.com

• 1–2 years of experience in a food production, manufacturing, or packaging environment (preferred)

• Knowledge of food safety, sanitation, and quality control standards (GMP, HACCP, or similar)

• Strong attention to detail and commitment to product quality and consistency

• Ability to follow written recipes, production instructions, and safety guidelines

• Effective teamwork and communication skills to coordinate with other line workers and supervisors

• Physical ability to stand for extended periods, bend, reach, and lift up to 50 lbs as needed

• Flexibility to work morning, evening, or weekend shifts based on production demands

• A proactive and adaptable mindset, especially when learning new equipment or procedures

• Spanish / English proficiency preferred